Accidental Storm

Ingredients

1 oz Aged Barbados Rum
1 oz Marsh House Rum
.5 oz Overproof Jamaican Rum
1 oz Fassionola
.75 oz Chinese 5-Spice Honey
.75 oz Lemon
.25 oz Angostura Bitters
.25 oz Peychaud’s Bitters
6 1-inch Fresh Pineapple Chunks
2 cups crushed ice
small pinch of salt (The salt works as a binding agent for blended drinks)
Large Snifter or Hurricane Glass
In blender, combine all ingredients and blend at high speed until fully incorporated and smooth. This is a good time to get to know your blender, and how it functions for frozen drinks.
Pour into snifter or hurricane glass.
Garnish with pineapple fronds, parasol, lemon, and dried spices.

Instructions

5-Spice Honey
2 tsp Fennel Seed
1 tsp Szechuan Peppercorns
1 Cinnamon Stick
2 Star Anise
4 Whole Cloves
1.5 cups Water
Honey
In sauce pot, lightly toast spices.
Add water, and bring to a boil.
Simmer until you achieve your desired level of 5-spice tea.
Fine strain.
Combine 1 part spice tea with 2 parts honey.